Egypt/Cairo- Tuesday, August 7, 2012
I am getting used to being called “My Queen”. Thats what the merchants and some of the people at the hotel call me. It was hard getting up today. I tried fuul, an Egyptian dish of beans that you add peppers, onions, cardamom, and tomatoes to. It was quite good. I also helped myself to honey which dripped straight from the cone on top of yogurt and numerous other …